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Expertly crafted Crème Brulee features a decadent custard base, perfectly complemented by a luscious layer of caramel glaze topping. Made with fresh cream, eggs, milk, and flavored with vanillin, this classic dessert also includes wheat flour. Be aware that this indulgent treat contains allergens including eggs, milk, and wheat flour.
While Wilton Patisserie strives to ensure the accuracy of its product images and information, some manufacturing changes to packaging, product and/or ingredients may be pending updates on our website. We recommend also talking with our shops for warnings and directions of all products before use rather than relying solely on the information provided by the shop.