Pasta flora biscuit base with a layer of vanilla cake sandwiched between crème patisserie cream filling, decorated with tinned & seasonal fresh fruit. Allergens:wheat flour, eggs, soya, milk, hazelnuts

No bake cake , layered white sponge cakes, with vanilla cream and strawberry filling. Topped with fresh seasonal fruits. Vanilla sponge cake* (WHEAT flour, EGGS), decorative sponge cake (EGGS, WHEAT...

Egg white meringue base, with fresh cream layered with strawberry pie filling. Allergens:wheat flour, eggs, soya, milk

Baked cheesecake with digestive biscuits, cream cheese and raspberries. Allergens:wheat flour, eggs, milk

Pasta flora biscuit base layered with almond paste, sliced apples and topped with a generous layer of baked cream. Allergens:wheat flour, eggs, soya, milk, walnuts, cinnamon

Baklava phylo with anari cheese filling, walnuts and honey, topped with cinammon. Baklava sheet* (WHEAT flour, SOY), fresh anari* (MILK), fresh cream (MILK), WALNUTS, honey, whipped cream, flower water, cinnamon.

A mastic flavoured cream dessert with a hint of mastic resin and rose essence. MILK, fresh cream (MILK), Gelatin, Sugar, JALEPIAN, Vanilla, Mastic, Flower wate

A sweetened cream topped with strawberry fruit filling. MILK, Fresh Cream (MILK), Gelatin, Sugar, Strawberry Jam*, Vanilla, Flower Water.

A rich custard base topped with a layer of caramel glaze topping. Allergens:wheat flour, eggs, milk FOR AVAILABILITY, PLEASE CONTACT ONE OF THE STORES.