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Experience the exquisite taste of our chocolate sponge cake, featuring a rich butter cream filling and decadent fondant topping. Our expertly crafted recipe includes premium ingredients such as dairy butter, eggs, wheat flour, sugar, and a touch of chocolate fudge. Please note that our cake contains common allergens including wheat flour, eggs, soya, and milk.
While Wilton Patisserie strives to ensure the accuracy of its product images and information, some manufacturing changes to packaging, product and/or ingredients may be pending updates on our website. We recommend also talking with our shops for warnings and directions of all products before use rather than relying solely on the information provided by the shop.