No Products in the Cart
Pasta flora biscuit base with a layer of vanilla cake sandwiched between crème patisserie cream filling, decorated with tinned & seasonal fresh fruit.
INGREDIENTS: tart cookie (wheat flour, eggs, butter, milk, vanilla, sugar, mist, lemon), pastry cream, seasonal fruits and compotes, almonds, vanilla sponge
ALLERGENS: wheat flour, eggs, soy, milk, almonds
