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SEASONAL PRODUCT - POSSIBLY OUT OF STOCK.
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Vegan chocolate cake, with vegan chocolate cream, hazelnut praline and glazed with chocolate.
INGREDIENTS: Fasting sponge cake (wheat flour, sunflower oil, sugar, cocoa, γλουτένη, water, vinegar (sulfide), leavening agents (sodium pyrophosphate, sodium bicarbonate, calcium bicarbonate), flavoring, salt, potassium sorbate}, fasting can {fasting chocolate soy), water, fasting butter (sunflower oil, palm oil), cocoa, vegetable cream*(soy)}, hazelnuts, praline cream (hazelnuts, soy).
ALLERGENS: wheat flour, gluten, sulfide, soy, hazelnuts