A light & fluffy coconut cake bathed in scented syrup. WHEAT flour, sugar, EGGS, MILK, sunflower oil, coconut 8.5%, vanilla, spices, baking powder*

Swirls of chocolate in a vanilla base sponge cake. WHEAT flour, sugar, EGGS, sunflower oil, water, MILK powder, cocoa powder, modified starch, grated chocolate (sugar, cocoa mass), cottonseed oil, raising...

A pastry filled with tahini, cinnamon and sugar rolled in a twist. Allergens:wheat flour, sesame

Swirls of chocolate in a vanilla base sponge cake.  Allergens wheat flour, eggs, milk, gluten

SEASONAL PRODUCT - POSSIBLY OUT OF STOCK. FOR AVAILABILITY, PLEASE CONTACT ONE OF THE STORES.  Swirls of chocolate in a vanilla base sponge cake. Made with vegetable fats.